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We do Breakfast all day.

Open for dine-in.

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We are a scratch Kitchen with everything prepared

in-house, from the breads each morning to our Biltong

(cured beef, similar to Prosciutto). We ship nationwide via our online shop and have a restaurant and store located in Roanoke, TX.

At Anton's meat & eat we offer a vibrant fusion of different flavors that make up the amazing tastes of Southern African Cuisine. Starting in 1652 with the Dutch, then adding French, British, German, Indian and Malay spices and cooking techniques to our foods in a unique way that makes for a delicious & memorable experience.


Our food is free of any chemical preservation agents and/or processes and comes in natural & fresh form. We give you daily freshness for ultimate taste and goodness.

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Lunch starts at 11am

Open for dine-in.

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Dinner served until 6pm.

Open for dine-in.

Order on the go

Place your order by phone -

(682) 237-2330

Curbside pickup

Place your order online or by phone and let us know if you need a curbside delivery.

We are ready for you!

Authentic flavors since 1652

Some of our favorites:

Special's for Today

Follow us on Facebook & Instagram to view our Specials for today

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Join our Facebook Group

Anton's Meat Club

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Visit our Community at locals.com

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Contact us

Drop us a line and we'll get back to you

Thanks for submitting!

We're open

Mondays: closed
Tue-Sat: 8am-8pm

Sundays: 8am-4pm

610 Byron Nelson Blvd, Suite 110, Roanoke, TX 76262

Tel: (682) 237-2330
Email: eat@antonsusa.com

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